Yes that is all it takes to make a delicious healthy snack for yourself. The hardest part of this recipe is making sure that you have very ripe bananas in the house. Writing this made me crave one so I had to take a break between these sentences to go get myself another cookie. Totally … Continue reading 3 Ingredients, An Oven, and 10 Minutes
Flavourful. Reasonably healthy. Quick and easy to make. Mutter paneer is a traditional and much loved, vegetarian Indian recipe. You have likely come across it before. Well, here is my homemade attempt to make it without any cream or butter or precise recipe. Mutter Paneer Onions is the heart and volume of many curry sauces. … Continue reading Mutter Paneer
Though a better fit for summer, Chana Chaat made a good and light meal for a late Saturday lunch. This is a very traditional Indian/Pakistani snack and appetizer. Quick and simple to make if you have the key ingredients already available at home. But what is the kick? You can vary the ingredients based on … Continue reading Chickpeas with a Kick
The first time I baked chocolate chip cookies, they stayed and cooked as the drops I had put on the baking sheet. The balls of dough looked nothing like the fresh, flat and goeey chocolate chip cookies I had hoped would come out of the oven. So, last week, I found a better recipe and … Continue reading The Cookie Redemption
Once, a daughter complained to her father that her life was miserable and full of problems. She was tired of fighting and struggling all the time. It seemed as if just when one problem was solved, another one soon followed. Her father, a chef, took her to the kitchen. He filled 3 pots with water … Continue reading Coffee, Please!
Cooking for oneself and family is healthy and therapeutic. The process gets me to relax and I know better what we are eating, especially with diet controls needed in the house for sugar and salt. I am not great in the kitchen but I am learning. I am perfecting my knowledge a few recipes and … Continue reading Cranberry Almond Biscotti